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SafbrewT-58 Dry Yeast - 11.5 grams


Quick Overview

A specialty yeast selected for its estery somewhat peppery and spicy flavor development.

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Details

Fermentis Yeast T-58

A specialty yeast selected for its estery somewhat peppery and spicy flavor development.
Sedimentation: medium.
Final gravity: high
.
Also recommended for bottle-conditioning of beers.
Excellent performance in beers with alcohol contents of up to 8.5% a/v but can ferment up to 11.5% a/v.

Yeast chart

Additional Information

SKU Y003
Temperature range 12 - 25°C ( 53.6 - 77°F)
Alcohol tolerance up to 11,5% alcohol
Dosage 50 to 80 gram/100L in primary fermentation | 2.5 to 5g/100L in bottle conditioning

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