Details
Fermentis Yeast Safbrew WB-06
This dry wheat beer yeast is a specialty yeast selected for wheat beer fermentation.
The yeast claims to produce subtle ester and phenol flavors - notes typical of wheat beers.
Sedimentation is low, and leaves the gravity on the high end of the range.
Ideal fermentation temperature ranges from 18-24°C (64.4-75.2°F)
Additional Information
| SKU | Y008 |
|---|---|
| Temperature range | 12 - 25°C ( 53.6 - 77°F ) | for clover flavors : below 22°C (71.6°F) | for banana flavor: above 23°C (73.4°F) |
| Alcohol tolerance | - |
| Dosage | 50 to 80 g/100L |
